In Noville-sur-Mehaigne on the N91, the route that connects Namur to Louvain, Carine and Sang-Hoon welcome you in their restaurant L’Air du Temps, that knows a steady growth since the opening in 1997.

On the outside, the house on the corner looks dicreet, but the design of the name sign already betrays the originality of the dishes. The interior has been totally refurbished in 2003 resulting in warm colours that create an intimate atmosphere in harmony with the served dishes. The kitchen has also been extended to meet your every culinary demand.

No wonder that the chef was rewarded with a Michelin star in 2000! He only works with market fresh products of the best quality to present you a French cuisine with original accents and surprising combinations. Thanks to a pallet of spices from all over the world he knows how to add a personal touch to every dish. The result: a culinary dream which is sure to enchant your taste buds.

The wine cellar also deserves mentioning: here you will find a vast selection of international wines with a preference for cru’s, not only the French ones but also those from other producing countries. The chef chooses the wines himself and is only guided by its taste, thus you will not be disappointed!